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Content: Everest chhole masala offers an extraordinary flavor and fragrance to the dish called chana masala or chole masala in the indian subcontinent in indian cooking it is the fragrance taste color of the spices used that plays a significant role in the most of the dishes coriander dry mango cumin cassia clove chilli black pepper mint leaf fennel seed pomegranate seed dry ginger cassia leaf common salt black salt nutmeg mace caraway black cardamom cardamom seeds turmeric mustard bishops weed asafoetida and tamarind.
Title: About ingredients other product info.